Cheese In Soups and Salads

Simple soup and salad recipes using your favorite Brie, Stilton, Cheddar and goat's cheeses.

Serving Cheese as a Dessert

A guide to serving cheese as a dessert, including sweet and savoury cheese selections, plating [...]

Cheese Textures

Cheese is classified by texture terms like hard, semi-firm and semi-soft. We'll look at how [...]


Soft, rich Mascarpone is Italy's most famous fresh cheese. Read our historical and production titbits [...]

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Parmesan Cheese Buying and Storing Tips

The history and production of Italian Parmesan cheese (Parmigiao-Reggiano), including tips on buying, storing and [...]

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